khoom siv rau fermentation
Thaum nws los txog rau fermentation, muaj cov cuab yeej zoo yog qhov tseem ceeb rau kev ua tiav cov txiaj ntsig zoo.Cov cuab yeej tsim nyog yuav pab tsim kom muaj kev tswj hwm ib puag ncig uas txhawb kev loj hlob ntawm cov kab mob uas muaj txiaj ntsig zoo thiab ua kom muaj kev vam meej fermentation.
Fermentation nkoj:
Fermentation hlab ntsha, xws li fermentation tanks los yog fermenters, yog cov thawv tshwj xeeb tsim los rau cov txheej txheem fermentation.Lawv muab ib puag ncig tswj rau cov kab mob kom hloov cov organic mus rau hauv cov khoom kawg uas xav tau.Fermentation hlab ntsha tuaj yeem ua los ntawm cov hlau tsis muaj steel, iav, los yog cov khoom noj khoom haus-qib yas, thiab lawv tuaj yeem muaj ntau qhov ntau thiab tsawg kom haum rau ntau qhov sib txawv fermentation.
Airlocks thiab Fermentation Lids:
Airlocks thiab fermentation hau yog siv los tsim ib qho airtight foob ntawm cov hlab ntsha fermentation.Lawv tso cai rau cov pa roj carbon dioxide, cov khoom siv los ntawm fermentation, kom khiav tawm thaum tiv thaiv huab cua sab nraud thiab cov kab mob nkag mus.Qhov no tswj hwm qhov chaw anaerobic uas xav tau rau qee hom fermentation, xws li lacto-fermentation lossis cawv ntau lawm.
Cov cuab yeej ntsuas kub:
Kev tswj qhov kub thiab txias yog qhov tseem ceeb thaum lub sij hawm fermentation kom ntseeg tau tias kev ua haujlwm zoo microbial.Cov khoom siv xws li fermentation heaters, lub tsho txias, lossis cov chav tswj qhov kub thiab txias pab tswj qhov kub ntawm qhov xav tau rau cov txheej txheem fermentation tshwj xeeb.Qhov ntsuas kub zoo sib xws thiab tswj tau txhawb kev loj hlob ntawm cov kab mob uas xav tau thiab tiv thaiv kev loj hlob ntawm cov tsis xav tau.
pH Meters:
pH meters yog siv los ntsuas lub acidity los yog alkalinity ntawm fermentation nruab nrab.Kev saib xyuas thiab tswj cov pH hauv qhov tsim nyog yog qhov tseem ceeb rau kev loj hlob thiab kev ua haujlwm ntawm cov kab mob tshwj xeeb uas koom nrog hauv fermentation.Kev hloov pH tuaj yeem ua tau siv cov khoom noj cov kua qaub lossis cov tshuaj alkaline raws li xav tau.
Stirrers thiab Agitators:
Stirrers thiab agitators pab sib tov thiab aerate qhov nruab nrab fermentation, kom ntseeg tau tias txawm faib cov kab mob, cov as-ham, thiab oxygen.Cov cuab yeej no txhawb nqa kom muaj txiaj ntsig zoo los ntawm kev tiv thaiv kev tsim ntawm thaj chaw tsis muaj oxygen thiab ua kom yooj yim rau kev sib pauv cov roj uas tsim nyog rau kev loj hlob microbial.
Fermentation Monitoring Systems:
Fermentation xyuas cov tshuab, xws li cov ntaub ntawv loggers thiab sensors, tso cai rau kev soj ntsuam lub sijhawm ntawm qhov tseem ceeb xws li kub, pH, yaj oxygen, thiab biomass concentration.Cov tshuab no muab kev nkag siab zoo rau cov txheej txheem fermentation, ua kom muaj kev hloov kho raws sij hawm thiab ua kom muaj kev pom zoo fermentation.
Lim thiab cais cov cuab yeej:
Hauv qee cov txheej txheem fermentation, kev sib cais ntawm cov khoom siv los yog tshem tawm cov impurities yog xav tau.Cov khoom siv lim dej, xws li lim xovxwm lossis cov lim lim membrane, pab ua kom muaj kev sib cais zoo thiab ua kom pom tseeb ntawm cov khoom fermented, ua kom muaj txiaj ntsig zoo kawg.
Cov khoom siv khaws cia thiab khaws cia:
Thaum fermentation tiav, cov khoom siv rau kev sau thiab khaws cia yuav tsim nyog.Qhov no suav nrog cov twj tso kua mis, li qub, thiab cov thawv rau kev hloov thiab khaws cov khoom fermented kom zoo.Kev tuav thiab khaws cov cuab yeej siv tau zoo pab tswj cov khoom ncaj ncees, tiv thaiv kev sib kis, thiab ua rau lub neej ntev.
Kev nqis peev hauv cov cuab yeej tsim nyog rau fermentation yog qhov tseem ceeb heev rau kev ua kom cov txheej txheem fermentation ua tiav thiab ua tau zoo.Fermentation hlab ntsha, airlocks, cov cuab yeej tswj qhov kub thiab txias, pH meters, stirrers, fermentation xyuas tshuab, pom cov cuab yeej, thiab cov khoom sau / khaws cia tag nrho pab tsim kom muaj qhov zoo tshaj plaws fermentation ib puag ncig.